The taste of blood mixed with gravel is metallic, it’s gritty, but most of all, it is surprising. I hadn’t opened my mouth on purpose; the taste was just suddenly there. Remembering, I can taste it now. Just as I can hear the big kids yelling: “Go get her mom! She’s bleeding!” I remember lying in the gravel, squinting in the bright sun. And, before she dropped me, how it felt to be carried by the neighbor girl: sweaty and awkward, our limbs criss-crossing in the wrong places; but so worth it, because I felt important. I felt like a princess. When she let go of me in the middle of the street, it was like being dropped into a swimming pool—there was that one whooshing instant in the air—except that where I landed, chin-first, was not in water but in gravel. And what I tasted was not chlorine, but my own blood. Sitting here on a pandemic afternoon, this is the scene from my early childhood I find myself trying to recall. I don’t remember much more. I was only about three years old. We lived just north of Seattle, on a no-sidewalk block of modest ranch homes. My big sister had lost interest in carrying me, because we now had a new baby sister, but the neighbor girl was willing to give it a try. In this way, she explained, we could cross from my house to her house without breaking my mother’s rule that I must never walk across the street without asking [...]